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Why Raintree Likes This Brand

The restaurant industry can be tricky to navigate, and with so much competition, it takes a truly unique, truly special franchise to stand out. Raintree has had the opportunity to work with several food franchises, but Shuckin’ Shack really struck us as a franchise that could be incredibly big.

We all know what the restaurant industry faced in 2020; even still Shuckin’ Shack was able to thrive (not having to close a single location permanently) and maintain million-dollar restaurants. They’re also on-pace for a record-breaking year in 2021!

NEXT TO NO NATIONAL COMPETITION

With few other casual-dining franchises focusing on fresh oysters and other shellfish, Shuckin’ Shack franchises are typically the best (and often only) oyster bars in town.

AMAZING ECONOMICS

Even during the pandemic, Shuckin’ Shack maintained million dollar restaurants. And now in 2021, they are already on track for a record-breaking year!*

FRESHEST SEAFOOD AVAILABLE

Shuckin’ Shack’s robust network of high-quality suppliers and vendors ensures the freshest seafood every day, in any location in the country.

STREAMLINED PRODUCTS AND OPERATIONS

The ur simple, no-frills approach to operating a seafood restaurant means Owners will benefit from a franchise model that is as efficient to run as it is fun!

*Refer to 2021 Franchise Disclosure Document Item 19 – Tables 6, 7, 9, 10, 12

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Discover the Shuckin’ Shack Business Model

The Numbers

Investment Range$352,700 - $1,128,252
Average Net Sales$987,901
Minimum Liquid Capital Required$250,000
Minimum Net Worth Required$600,000

*Refer to 2021 Franchise Disclosure Document Item 19 – Tables 6, 7, 9, 10, 12

Franchisee Success Stories

“I never imagined we’d enjoy this amount of success”

“Financially we’re doing awesome. The communities embrace us, and they’re coming out in droves, and they’re very happy to support us.”

Ideal Franchise Candidates

Here are some common attributes of Franchise Owners we have successfully referred to Shuckin’ Shack:

BUSINESS-SAVVY

Strong management background and excellent communication skills are needed, but no restaurant experience is required.

PASSION FOR GIVING BACK TO THE COMMUNITY

A genuine desire to connect with people in the neighborhood and make a positive impact on the community.

ADAPTABILITY

An ability to think on the fly and a willingness to try new, outside-the-box approaches to success.

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Fill out the form below to request free information from the brand.

You’ll received a detailed franchise information report, a number of educational videos and the ability to talk directly with a Shuckin’ Shack representative.

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